Rolls of injera soaked in a citrusy sauce with fresh tomatoes, onions, and traditional spices.
Crispy grilled injera served with a sauce with fresh tomatoes, onions, and traditional spices. creamy aubergine paste.
Crispy grilled injera served with a creamy aubergine paste.
A smooth blend of chickpeas, shallots, and hot spices cooked in a rich, tomato-based stew.
Red lentil stew cooked with Fried tofu mixed with fresh spinach and onions, marinated with a mild sauce. Berbere sauce
Split yellow peas cooked with turmeric.
Whole green lentils stew with turmeric and traditional spices
Spinach sautéed with herbs and garlic.
A mild blend of tomatoes, spinach, and mushrooms cooked with ginger and garlic.
Chopped spinach cooked with baby potatoes in a rich, spicy, tomato-based stew.
Grilled aubergine and chickpeas in a rich, spicy, tomato-based stew.
Sliced okra and fresh mushrooms cooked in a rich, spicy, tomato-based stew.
Fried tofu mixed with fresh spinach and onions, marinated with a mild sauce.
Chunks of pumpkin cooked slowly in a rich, spicy, tomato-based stew.
Whole beans seasoned with slices of carrot and spices
A combination of Misir Kik, Alicha Kik, three portions of seasonal vegetables, and a mixed salad.
A combination of Shiro, Spicy Chickpeas and Aubergine, Duba (Pumpkin) Wot, two portions of seasonal vegetables, Chicken Spinach Tibs, Lamb Awaze Tibs, Lamb Pumpkin Tibs, two portions of seasonal vegetables, and a mixed salad and a mixed salad.
Lamb Wot, Alicha Lamb Wot, two portions of seasonal vegetables, and a mixed salad.
Chicken Spinach Tibs, Lamb Awaze Tibs, Lamb Pumpkin Tibs, two portions of seasonal vegetables, and a mixed salad and a mixed salad.
Tender lamb fillet cubes cooked in a rich, spicy tomato and berbere stew.
Cubed lamb fillet simmered in a flavorful tomato and turmeric stew.
Lamb fillet cubes cooked in a spiced chili paste and red wine
Sizzling strips of lamb marinated in fresh herbs and traditional spices.
Finely chopped lean prime beef seasoned with spiced butter, cardamom, and mitmita, served with cottage cheese
Chopped lean beef cooked in a rich, spicy tomato and berbere stew, served with a boiled egg
Lean prime beef blended with chickpeas, shallots, and hot spices in a rich tomato sauce.
Lean lamb cubes fried with onions, green chilies, olive oil, and Ethiopian spices.
Marinated beef short ribs suuteed with onions, tomatoes, garlic, and jalapeños.
Lamb fillet cubes cooked in a spiced chili paste and red wine
Sizzling strips of lamb marinated in fresh herbs and traditional spices.
Lean prime beef blended with chickpeas, shallots, and hot spices in a rich tomato sauce.
Lean lamb cubes fried with onions, green chilies, olive oil, and Ethiopian spices.
Marinated beef short ribs suuteed with onions, tomatoes, garlic, and jalapeños.
Chicken legs cooked slowly in a spicy tomato and berbere stew, served with a boiled egg
Cubed chicken cooked in a creamy sauce with fresh herbs. Fried fish simmered in a rich, mild tomato based
Cubed chicken fried with spinach, tomatoes, and seasonal vegetables.
Fried fish marinated in rosemary and lemon, with tomatoes, peppers, and mild chili garlic sauce.
Fried fish simmered in a rich, mild tomato based sauce with traditional spices
Cubed chicken fried with spinach, tomatoes, and seasonal vegetables.
Fried fish marinated in rosemary and lemon, with tomatoes, peppers, and mild chili garlic sauce.
Fried fish simmered in a rich, mild tomato based sauce with traditional spices